I was kicking myself last month for not plating my autumn garlic yet. Thought I was too late.
But when I finally did, the garlic sprouted. No doubt due to the long Indian summer we have had,
Will it be okay next spring? I don’t know. We are now, for the first time this autumn, getting freezing temperatures over night. How will my garlic do? What about my lettuce in the low tunnels. I guess I will find out. Stay tuned for future lettuce and garlic updates.